– 𝐃𝐚𝐲 𝟑: 𝐂𝐡𝐚𝐭𝐞𝐚𝐮 𝐅𝐢𝐠𝐞𝐚𝐜 → 𝐂𝐡𝐚𝐭𝐞𝐚𝐮 𝐁𝐞𝐚𝐮𝐬𝐞𝐣𝐨𝐮𝐫-𝐁𝐞𝐜𝐨𝐭 → 𝐂𝐡𝐚𝐭𝐞𝐚𝐮 𝐂𝐥𝐨𝐬 𝐅𝐨𝐮𝐫𝐭𝐞𝐭 → 𝐂𝐡𝐚𝐭𝐞𝐚𝐮 𝐀𝐧𝐠𝐞𝐥𝐮𝐬 → 𝐂𝐡𝐚𝐭𝐞𝐚𝐮 𝐋𝐚 𝐂𝐨𝐧𝐬𝐞𝐢𝐥𝐥𝐚𝐧𝐭𝐞 → 𝐁𝐚𝐫𝐭𝐨𝐧 𝐅𝐚𝐦𝐢𝐥𝐲 𝐖𝐢𝐧𝐞𝐬 → 𝐂𝐡𝐚𝐭𝐞𝐚𝐮 𝐏𝐨𝐧𝐭𝐞𝐭 𝐂𝐚𝐧𝐞𝐭 → 𝐂𝐡𝐚𝐭𝐞𝐚𝐮 𝐂𝐚𝐧𝐭𝐞𝐦𝐞𝐫𝐥𝐞 –
1. 𝐂𝐡𝐚𝐭𝐞𝐚𝐮 𝐅𝐢𝐠𝐞𝐚𝐜
位於Bordeau右岸的Saint-Emilion產區最西邊與Pomerol的交界處，並在今年2022年被評為了Saint-Émilion Classification一級1er GCC A酒莊（Saint-Emilion Premier Premium Cru Classe A）。
2. 𝐂𝐡𝐚𝐭𝐞𝐚𝐮 𝐁𝐞𝐚𝐮𝐬𝐞𝐣𝐨𝐮𝐫-𝐁𝐞𝐜𝐨𝐭
位於Saint Emilion 市中心、教堂對面的酒莊！地下酒窖是數百年前由礦工挖掘出來的，他們從這裡採購石灰石來建造我們今天在波爾多市看到的令人驚嘆的建築。
6. 𝐁𝐚𝐫𝐭𝐨𝐧 𝐅𝐚𝐦𝐢𝐥𝐲 𝐖𝐢𝐧𝐞𝐬
Chateau Leoville Barton、Langoa Barton及Mauvesin Barton。整個巴頓家族共同經營的事業，他們一直致力於將沃爾夫酒莊打造成一個精品酒莊，手工釀造出低產高質葡萄酒。
7. 𝐂𝐡𝐚𝐭𝐞𝐚𝐮 𝐏𝐨𝐧𝐭𝐞𝐭 𝐂𝐚𝐧𝐞𝐭
8. 𝐂𝐡𝐚𝐭𝐞𝐚𝐮 𝐂𝐚𝐧𝐭𝐞𝐦𝐞𝐫𝐥𝐞
最後一站於Chateau Cantemerle享用晚餐，第一次見他們的新生女兒GM Laure Canu。完美的一天。
Today’s agenda was so full! We went to eight wineries in total. Let’s go!
- 𝐂𝐡𝐚𝐭𝐞𝐚𝐮 𝐅𝐢𝐠𝐞𝐚𝐜
It is located at the junction of the westernmost Saint-Emilion appellation and Pomerol on the right bank of Bordeau and will be rated as Saint-Émilion Classification 1er GCC A winery (Saint-Emilion Premier Premium Cru Classe A) in 2022 this year.
- 𝐂𝐡𝐚𝐭𝐞𝐚𝐮 𝐁𝐞𝐚𝐮𝐬𝐞𝐣𝐨𝐮𝐫-𝐁𝐞𝐜𝐨𝐭
A family-owned winery that has undergone historical precipitation. This time, we tried the grape juice before fermentation.
- 𝐂𝐡𝐚𝐭𝐞𝐚𝐮 𝐂𝐥𝐨𝐬 𝐅𝐨𝐮𝐫𝐭𝐞𝐭
Located in the heart of Saint Emilion, opposite the church. The underground cellars were excavated hundreds of years ago by miners who sourced the limestone from here to build the amazing buildings we see today in the city of Bordeaux.
- 𝐂𝐡𝐚𝐭𝐞𝐚𝐮 𝐀𝐧𝐠𝐞𝐥𝐮𝐬
Château Admiralty has withdrawn from the Saint-Émilion Classification voluntarily this year! Were there afraid that Class A will not be guaranteed?
- 𝐂𝐡𝐚𝐭𝐞𝐚𝐮 𝐋𝐚 𝐂𝐨𝐧𝐬𝐞𝐢𝐥𝐥𝐚𝐧𝐭𝐞
Since female winemaker Marielle Cazaux took over in 2015, the wine quality has improved! Be the shining star of Pomerol.
- 𝐁𝐚𝐫𝐭𝐨𝐧 𝐅𝐚𝐦𝐢𝐥𝐲 𝐖𝐢𝐧𝐞𝐬
Chateau Leoville Barton, Langoa Barton and Mauvesin Barton. A joint venture of the entire Barton family, they have been committed to building Wolfe Winery into a boutique winery that crafts low-yield, high-quality wines.
- 𝐂𝐡𝐚𝐭𝐞𝐚𝐮 𝐏𝐨𝐧𝐭𝐞𝐭 𝐂𝐚𝐧𝐞𝐭
Pondcarne Castle is 100% Biodynamic, following the concept of natural farming and organic winemaking, using only natural yeast attached to the grape skin for alcoholic fermentation, reducing manual intervention as much as possible, aiming to brew the wine that can best display the local terroir and terroir. High-quality wine with the characteristics of the grape variety.
- 𝐂𝐡𝐚𝐭𝐞𝐚𝐮 𝐂𝐚𝐧𝐭𝐞𝐦𝐞𝐫𝐥𝐞
Last stop at Chateau Cantemerle for dinner, meeting their newborn daughter GM Laure Canu for the first time. A perfect day.