The unparalleled smoothness of HEAVENSAKE comes from the art of assemblage performed by Regis Camus. Admired for his virtuosity in blending, Regis is an 8-time WINEMAKER OF THE YEAR title winner at the prestigious IWC. When blending with “a la Francaise” meets the magnificent heritage of Japanese Sake making!
HEAVENSAKE only produces junmai sakes made in Japan. Junmai sake are pure with no distilled alcohol.
Introducing Regis Camus’ latest collaboration with Urakasumi brewery to create a smooth, pure and elegant Sake. Marked by a vibrant orange cap and bottled in HEAVENSAKE’s signature black glass bottle this multi-layered blend is made with two yeasts proprietary to Urakasumi including the famous “Kyokai 12”. The rices are a secret blend of Yamada Nishiki rice and a local variety from the Miyagi.
TASTING NOTES
Nose:Silky Texture, Slightly Rich & Dry, Complex Umami
Flavor:Pineapple, Lychee, Green Apple, Melon, Blossom, White Lily, and Hints of Dried Fruit
