Grape: Merlot and other red grapes
An elegant pale pink colour rosé.
A stylish, beautifully-balanced blend of Merlot and other red grapes, varieties that express their finest qualities when grown near the sea.
Wine-making technique:
· The whole grapes are chilled in our exclusive cooling tunnel with immediate drop in temperature and consequent cold maceration of the skin peels;
· After destemming, direct pressing in stainless steel vats and soft crushing in inert environment at 0.7 bar;
· Cold static decantation at 14 °c for 24 – 48 hours.
· Fermentation IN Inerted stainless steel tanks at 8 – 11 °C